Steamed towel gourd with garlic

Steamed towel gourd with garlic;

Ingredients: loofah 1.

Accessories: garlic Fluttershy 1, 2 tablespoons steamed fish and soy sauce, sesame oil 1 tablespoon.

Steps:

1. Chop garlic cloves in large quantities.

2. Peel the loofah, cut it into equal-height sections and put it on a plate.

3. Spread garlic paste on the towel gourd.

4. Put the garlic towel gourd into a steamer and steam for five minutes. After five minutes, the garlic and towel gourd will be steamed.

5. Take it out and weigh it and pour it with steamed fish and soy sauce.

6. Then drizzle with sesame oil, so that the garlic loofah is finished.