I like soy products best, and I like to eat whatever I do. Low in calories and rich in protein, MM who is afraid of being fat is the most suitable.

Take a bite, and the thick marinade will leave a fragrance on your cheeks! ! !

material

Ingredients: vegetarian chicken 200g；;

Accessories: garlic, sugar, vinegar, chicken soup, oyster sauce, soy sauce, salt, coriander and shredded pepper.

Spicy pot-stewed chicken

1

Vegetarian chicken, this is about 500 grams.

2

Take about 200 grams and slice.

three

You can put more oil in the pot, fry it on medium heat until bubbles appear on both sides, and then take it out. Put the remaining oil in the pot, add the fried sliced vegetarian chicken, add garlic, soy sauce, sugar, salt, vinegar and sparerib soup, and cook for about seven or eight minutes on medium heat to collect the juice. I was in a hurry alone, and I didn't have time to take pictures in some steps. Please forgive me.

four

Dish and sprinkle with coriander (you can put chopped green onion leaves if you like onions)

five

Dish and sprinkle with coriander (you can put chopped green onion leaves if you like onions)

Enjoy delicious food! !

skill

There is sugar in the marinade, so don't burn the pot when you finally cook the juice!