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How to Make Shrimp Pot
Ingredients

Shrimp one catty

Potato one

Kimchi mushrooms a handful

Kelp moderate

Luncheon meat half a can of sliced

Carrots half a

Garlic 5 cloves

Scallion 1

Ginger 5 slices

Materials wine 3 spoons

Sugar Qiaotou hot pot Base

Soy sauce Pixian bean paste

Small onions Peppercorns Sesame peppercorns

Salt Seasonings Soy sauce Coriander

Shrimp pot

Shrimp washed and processed, this shrimp should be used to open the back of the knife, add wine, white pepper, ginger and salt marinade for half an hour.

Potatoes? Peel and cut thick strips of soaking water standby, carrots peeled and cut strips standby.

Boil water in a pot, add the carrot strips when the water boils, remove them from the pot as soon as the water boils again and put them into cool water, then blanch the enoki mushrooms and seaweed to cool. (You can also fry a little sweet potato, very tasty)

Pour out the marinade shrimp seasoning, use kitchen paper towels to absorb the water, into the frying pan until golden brown and removed from the standby. All the ingredients are ready. Prawns pot practice Step 5

Pot leave a moderate amount of fried shrimp oil, put pepper, pepper, spices stir-fried, put a spoonful of Pixian bean paste, fried red oil, put a quarter of a bag of Qiaotou hot pot base stir-fry, out of the flavor of the onion, ginger and garlic slices burst incense, add sugar, pour a little soya sauce, salt, add boiled water (almost half a pot, according to the amount of their own ingredients to determine the final soup can not be marinated over the shrimp) After the water boils, add the water squeezed out of the enoki mushrooms, carrots, seaweed, lunch meat slices, potato strips, and again after the pot boils, the top of the fried prawns, sprinkled with chopped green onions, cilantro, millet chili can be. (I was on the table as soon as the pot was opened, put on the alcohol stove has been kept open, if there is no alcohol stove, on the fire for a while, let the shrimp flavor and then remove from the fire) prawn pot practice Step 6

Tips

After eating shrimp, you can also shabu some fat beef, slices of lamb, vegetables, and you can also cook the noodles.