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Corn ribs soup step-by-step instructions, how to make corn ribs soup delicious
Main ingredients

Ribs half a catty

Corn a

Carrot a

Wine a little

Salt two spoons

Ribs corn soup (casserole pot pot) practice steps

Ribs corn soup (casserole pot) practice diagrams 11.

Corn, carrots

Cutting

Dice

Ribs, carrots

Cutting

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Size at will

Ribs and corn soup (casserole pot) practice diagram 22.

Ribs

Ribs and corn soup (casserole pot) practice diagram 33.

Blanch the ribs

Five minutes or so

Add the wine to deodorize

Ribs and corn soup (casserole pot) practice diagram 44.

Washing the ribs, the corn, the carrots

Shortening the ribs and the corn.

Wash ribs

Blanched ribs with cool water one by one to wash again

Wash off the end of the ribs

(Mom taught)

Ribs corn soup (casserole pot pot) recipe illustration 55.

Boiling soup

Casserole pot boiling water, water boiled, in order to put the ribs, corn, carrots. Stew on high heat for 5 minutes, change to low heat.

Ribs corn soup (casserole pot pot) practice diagram 66.

Stew 1-2 hours can be, put salt before leaving the pot.

Carrots basically melt in your mouth, and I'm such a non-carrot lover that I'll eat a few pieces.