Diagram of potato skin making method 1 1. Wash and peel potatoes, chop leeks and garlic into mud for later use.

Description of the method of making potato skin 22. Rub it into mud with a mold, which is sold in supermarkets.

Instructions on how to make potato skin 33. After wiping, find a clean gauze and put the mashed potatoes in it to pinch the water. Be careful not to squeeze the water too dry.

Description of the method of making potato skin 44. It's like this after kneading.

Instructions on how to make potato skins 55. Let the squeezed potato water stand for ten minutes.

Instructions on how to make potato skins. Mashed potatoes with half a bowl of noodles.

How to make illustrations of potato skins. 77. Then add a spoonful of salt, monosodium glutamate and pepper powder. If you like the seasoning stronger, put more.

Instructions on how to make potato skins 88. As shown above, mix flour seasoning and mashed potatoes evenly.

Explain how to make potato skins. 99. Now pour out the potato water, and there will be a thick layer of potato powder at the bottom of the basin. If the flour is not too much, add some starch, melt the starch with cold water to thicken it, and add the flour to the mashed potatoes just now.

Illustration of potato stuffing 10 10. According to the size of the steamer tray, cut clean plastic bags without patterns into circles, put the plastic on the tray and coat it with grease.

Illustration of potato stuffed skin1111. Put the live mashed potatoes on the plastic, maybe on your mobile phone. If you want to be thin, put less.

Diagram of potato skin making method 12 12. Cover the mashed potatoes with a layer of plastic, smooth them with a shovel and put them away in turn. You can put it on four or five floors. Remember to grease every piece of plastic.

Illustration of potato stuffing 13 13. After it is finally done, it is like this. How many floors can I put?

Diagram of potato skin making method 14 14. Finally, steam in a steamer for ten minutes. It's done. Take it out and that's it. Remove all the plastic. If you want to eat it hot for a while, you can eat it cold.

Diagram of potato skin making method 15 15. Grease the garlic paste and leek prepared before, add a proper amount of salt monosodium glutamate and pepper powder into the leek, and pour the oil on it when it is completely oiled.

Illustration of potato stuffing 16 16. Mix garlic paste, leek, vinegar, hot sauce, peanut foam and stuffing skin, and the delicious potato stuffing skin is ready. This is a special snack in Qinghai. I hope you like it.