1, steam potatoes first, wash, peel and slice them, and steam them in water. Then wipe a little shredded carrot, break up an egg, add shredded cabbage and sausage, and add a little sausage, which will be delicious. Sausage can be steamed with potatoes in a steamer for a few minutes, and then take it out and chop it up for later use.

2. Prepare the above materials, and the potatoes will be steamed, taken out and pressed into mashed potatoes.

3. Pour in the beaten egg mixture, stir well, and then add all the side dishes.

4, stir well, add a little salt and chopped black pepper to taste, pour a little oil into the pan to heat, scoop a spoonful of mashed potato and egg paste with a small spoon, pour it into the pot and spread it into a small cake, and take it out after both sides are golden.