Brussels sprouts, sausage and egg fried rice

Ingredients:

Brussels sprouts 2, 2 eggs, 1 sausage, a bowl of white rice

Steps:

1, sausage slices, 2 eggs mashed, chopped brussels sprouts

2, the pan of oil is hot, pour in the first egg stir fry, and then pour into the sausage and stir fry a little bit, pour into the brussels sprouts, add a tablespoon of salt, a tablespoon of oyster sauce, half a spoon sugar stir fry for one minute

3, pour into the rice without stirring, directly cover the pot on low heat for 2 minutes, so that brussels sprouts oyster sauce, half a spoonful of sugar stir fry for a minute

3, pour in the rice do not stir fry, directly cover the pot over low heat and simmer for 2 minutes, so that the green vegetables? and sausage are cooked through the flavor (rice on top of the dish will not stick to the pot)

4, and finally open the fire stir fry, so that the rice and vegetables stir fry evenly can open to eat it! Simple and delicious!