Yellow wheat is suitable for people:
1, suitable for people who are weak and sick and have boils on their faces;
2. It is suitable for people with yin deficiency due to yang excess, sleepless at night, and weak stomach for a long time. It is used to treat chilblain, scabies, toxic heat and toxic swelling.
Characteristics of millet
Its morphological characteristics are similar to those of broomcorn millet, and the seeds are yellow, white, red and purple. When the seeds are shelled, they become millet, which is golden yellow and sticky. High nutritional value, rich in protein, starch, fat and 8 kinds of amino acids, trace elements and mineral elements necessary for human body.
Can be used to make fried cakes and brewed rice wine. Millet has the functions of nourishing yin and tonifying kidney, strengthening spleen and promoting blood circulation, and has dietotherapy value. Millet is sticky and difficult to digest, so it is forbidden to eat too much. Old and weak patients and people with poor gastrointestinal function should eat less.
Reference to the above content? Baidu Encyclopedia-Millet, Baidu Encyclopedia-yellow wheat