Purple-skinned sugarcane is more inflammatory.

Many vendors who sell sugarcane buy most of the sugarcane in purple color, and only a few of them will sell green sugarcane, which has green skin and contains higher sugar content.

The purple skinned sugar cane is more common than the green skinned sugar cane, although the purple skinned sugar cane is not as sweet as the green skinned sugar cane, but the texture of the purple skinned sugar cane is softer and the skin is thinner, so the purple skinned sugar cane can be put into your mouth to gnaw on after peeling the skin.

This is a soulful way to eat sugarcane, but the purple sugarcane and green sugarcane is not the same, the purple sugarcane eat more will be on fire, so usually can not eat more.

Effects of purple-skinned sugarcane:

The effects and functions of purple-skinned sugarcane are generally to replenish sugar and clear away heat and promote the production of body fluids, but there should be some control when you eat it in your life.

1, replenish sugar: sugar cane is a relatively common food in life, which contains a lot of water and sugar, especially sugar cane juice in the glucose content is particularly high, can directly meet the body's source of energy, in life, eat sugar cane can replenish sugar.

2, clearing heat and generating fluids: eating sugarcane can be analyzed from the perspective of traditional Chinese medicine, can play the effect of clearing heat and generating fluids, in the human body when the disease of lung fever, accompanied by symptoms such as swelling and pain in the throat area and coughing, eat sugarcane in moderation can promote the improvement of these symptoms.