Main Ingredients

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Noodles (raw) 60g

Side Ingredients

Vinegar

3 tablespoons

Soy Sauce

1 tablespoon

Carrots

50 grams

Peppers

50 grams

How to make cold noodles

1.

Prepare vegetables

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2.

Blanch in a pot

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3.

Boil noodles

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4.

4.

Toss with vegetables

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5.

Season to taste, done