How to make the filling of cucumber jiaozi delicious?

As follows:

Ingredients: 2 cucumbers, 300g pork, salt, oil, minced onion and ginger, soy sauce and spiced powder.

Method:

1, prepare the ingredients first.

2. Shred cucumber and marinate with salt 10 minute.

3. Wash and chop the meat.

4. Put salt, soy sauce, onion ginger, spiced powder and oil in the meat stuffing and mix well.

5. Squeeze the cucumber out of the water and put it in the meat stuffing.

6. Stir the filling evenly.