Cooking, cooking seems very simple. If you have the opportunity to watch the operation of a senior chef there, what do you think? How do you think it is simple? The whole operation is orderly, really fast and not difficult, but it's not like that. You know, "Kung Fu is outside the play" is absolutely right!

I remember, the first time I cooked, the pot fell off and my hands fell off. For another example, adding salt to a dish looks simple, but it's not. After putting the salt, I can't taste how salty it is, so I keep putting it. When I tasted it again, it was salty enough, but when the food was fully cooked, it was already salty.

Because, I don't understand, after salt is put into the dish, it needs to be analyzed. So cooking is definitely a process of practice. Look at the menu, look at the chef's operation, and you will never be able to cook decent dishes without getting started.

In fact, at every different stage, we should try our best to discover some beautiful things in life. Maybe my idea is a little too simple! But all the troubles in life are caused by our own moods! Cooking is sometimes not so delicious, but the dishes cooked carefully with a happy mood are more appetizing than its taste.