Fresh bamboo shoots porridge: 100 grams of round-grained rice, Amoy, 150 grams of fresh bamboo shoots shredded, into the pot **** cooked into porridge, eaten with sugar or a little fine salt into. (2) stir-fried bamboo shoots: first fresh bamboo shoots (or canned bamboo shoots within the bamboo shoots) 250 grams of shredded, and then the amount of oil in the pot to heat, under the bamboo shoots stir-fried, add a pinch of fine salt, poured into the chicken broth or water, simmering 3-5 minutes, sprinkled with monosodium glutamate stir-fry into place. This dish is from wang ying "food herb". (3) bamboo shoots burn sea cucumber: 200 grams of sea cucumber, cut into long strips and fresh bamboo shoots (or bamboo shoots) 100 grams, sliced with the pot, plus lean meat simmered with rotten, add salt, soy sauce, sugar, cooking wine in moderation, thickened with wet starch is ready.