1, the noodles used are different: buckwheat, wheat and starch are used for cold noodles, and wheat flour is used for shredded pork noodles.

2. Different ingredients: the ingredients for cold noodles are sauce beef, boiled eggs, pear slices, coriander, spicy cabbage and korean chili sauce, and the ingredients for shredded noodles are shredded pork and shredded green beans.

3, the practice is different: cold noodles are only cold, and oil noodles can be cooked hot or cold.