1, materials

2, practice

①Soybeans soaked, add the right amount of water, with a cooking machine into soybean meal.

②Pour the soybean meal into a non-stick pan and boil.

③Spare the capers.

④Chop the capers.

5 Cooked soybean meal will have some floating foam, remove do not.

6 Put the capers into the cooked soybean meal.

⑦Even, season with salt and chicken essence can be out of the pot.