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The process of making hamburgers
Stay at home during the holiday and make your own cheeseburger.

I found more delicious meat than burger king! To save trouble, I bought them all.

In addition to steak, there are cuttlefish hamburger embryos, as well as beef companions, pasta, mayonnaise and ketchup.

Preparation materials: steak, hamburger embryo, cheese slices, sea salt and black pepper, mayonnaise, lettuce and tomatoes.

Production process:

Sprinkle Shanghai salt and black pepper on both sides of the steak and fry it over.

Put a piece of cheese on the meat and simmer it on low heat after turning off the fire.

About 5g butter, fried bread embryo.

Add the bottom bread embryo, mayonnaise, cheese steak, lettuce, tomato slices and top bread embryo in turn.

Take it to my colleagues ~ they all say it's delicious.

I have cooked it several times, alas, now I can finish this automatic quick breakfast in ten minutes ~

And the cow is the meat at the top of the beef chain? The mountain and beef I bought this time are pure steaks, fresh, tender, juicy and delicious without adding.