Rock sugar Sydney has the effects of nourishing yin, moistening lung, nourishing stomach and promoting fluid production. It has a good therapeutic effect on chronic tracheitis, whooping cough, chronic pharyngitis and other diseases. Often eat rock sugar stewed pears, which can dispel phlegm heat, nourish yin and moisten the lungs.
Rock sugar Sydney has the effects of sweet and delicious, promoting fluid production, nourishing the stomach, harmonizing the middle energizer and relieving cough. It is effective for patients with hiccups due to deficiency of stomach yin and disharmony of spleen deficiency, and plays a therapeutic role for those with dry mouth, less food and poor stool. Can be drunk every night for several days.
Stewed pear with rock sugar has the effects of eliminating phlegm and reducing fire, moistening lung and cooling heart. If you have cough, excessive phlegm and other symptoms due to a cold or excessive internal heat, you can make a bowl of stewed pear with rock sugar to help relieve cough, moisten lungs and throat.
For middle-aged and elderly people with chronic pharyngitis, cough and asthma, you can make a pear stew with rock sugar once a day, eat half a pear once, and eat it twice a day.