The Margarita (cocktail) has a poignant love story about the origin of this drink. Once the winner of the 1949 National Cocktail Competition, this cocktail was created by Jane Dureza of Los Angeles, the Margarita being the name of his late lover. In 1926, Jane Dureza and her lover were out hunting when Margaret was killed by a stray bullet. Jane Duressa was so depressed that she named her award-winning wine after her in honor of her. The need for salt to make this drink is also said to be due to the fact that Margarita was particularly fond of salty food during her lifetime.?　　Margaritas are mainly made from tequila and various types of orange liquor and lime juice and other juices, and are generally served as a short drink at the end of a meal. Because tequila is a strong liquor produced in the tropics, you can feel a kind of fiery heat of the spirit when you just taste it, but in an instant this heat is washed down again by the gentleness of the lime, and the aftertaste has a light orange flavor. This feeling seems to be the same as the love between Jane Dureza and Margarita, passionate, and a light mourning.?　　The base spirit used to make Margarita is tequila, a specialty of Mexico. Agave is a plant similar in appearance to what we call aloe vera, but different from it. In Mexico, this plant is mainly cultivated in the state of Jalisco in the town of Taquila (Tequila) area, the Mexican government explicitly stipulates that only with the property of the special agave as the raw material for the production of alcohol can become Tequila, other varieties of agave distilled spirit can only become Mezcal. because of the use of continuous distillation, the spirit can retain the raw materials of the unique natural flavor. Tequila was originally only the local consumption of alcohol in Mexico, with the popularity of "margaritas" cocktails made with agave as the base, tequila has become a popular drink in the world. In addition to modulation into a variety of cocktails and drink with water, tequila there is another very special way to drink: first salt on the back of the left hand on the tiger's mouth, with the thumb and forefinger to hold a small cup of pure tequila, and then the ring finger and the middle finger to clip a corner of the lemon, squeeze lemon juice with the fingers into the mouth, and then lick a mouthful of salt, and then the drink, this drink, whether it is the flavor or the drinking method can be described as a masterpiece.