Classic coleslaw 100:

Bean curd with egg, salt water beans, garlic puree white meat, spicy sliced cashews, pork skin jelly, colorful peppers and sesame-scented fungus, stick stick chicken wire, husband and wife lung slices of fragrant bad marinated pineapple claws, cucumber juice cold skin, cold mixed five spice beef, Northeast China's big pulled pork, cold mixed seaweed wire, cold mixed oil tofu, red oil ear wire, cold mixed cucumber, sour and spicy gluten strips, garlic puree white meat, almonds Tianqi, gluten in sesame sauce, white seared shrimp, five-spice peanut rice, cold purple kale, white cut chicken, cold shredded potatoes, shredded kelp with silver sprouts, mouth-watering chicken, cold mushroom, pineapple lettuce, crispy fish with pepper and salt, tofu with preserved egg, tossed cold cuts, crystal beef, pickled pepper with fungus, northeastern Chinese ramen, cold beef, cold lotus root slices, cold shredded carrots, cold gizzards, choked shredded dried vegetables, cold jellyfish,

salted scallops, red oil Bean curd skin, garlic amaranth, crispy shrimp balls, cold tofu rolls, wasabi double ear, marinated beef, chili bean curd, tofu in sesame sauce, five-spice chicken claws, cold scrambled eggs, cold fungus, cold knife-shaved noodles, cold mushrooms, cold meat, cold pig's ear, cold purple kale, cold tofu skin, cold ferns, old vinegar fungus and peanuts, squash silk mushrooms, shredded tripe in red oil, beef tendon in clear water, salted green mackerel with green onion, old brine geese, gold medallion Soaked phoenix claw, pumpkin and honey dates, crystal pearl vegetables, crispy lettuce with sesame oil, seaweed stuffed with aged vinegar, delicious elbow flower, peppery duck gizzard, chicken with scallion oil, meat jelly with garlic sauce, appetizing rice noodle, flavorful pulled pork, choked double ear, eight small dishes of fine cold dishes, stewed snail with scallop and bamboo pith, colorful phoenix imperial golden chicken,

Baked oolong with cheese in royal cui yuan garden, steamed star-spotted garoupa, sautéed abalone with emerald green, steamed scallop with garlic and silver threads, Phoenix Nest Double Fruit Delight, Fortune Australian Steak, Oyster King Mushroom Buckle Goose Web, Reunion Sauce Braised Trotter's Trotter's Trotter's Trotter, Embroidery Glory Green Leafy Vegetables, Mandarin Ducks Beautiful Points Reflecting Twin Glow, Forever Knotting Heart Soup, Happy Family Fruit Plate, Cold Vegetables Six Small Plates, Steamed Tiger Spot with Peppers, Sauteed Cowboy Diced with American Onion and Garlic, Famous Restaurant Family Portrait, Steamed Abalone with Garlic, Hoisin and Chili Shrimp, Wo Wo Wo with French Foie Gras, Vegetable Potstickers and Sham Baked with Liaochen, Fresh Pepper Burned with Wild River Dumplings, Stewed Chicken, Liao Ginseng with Rice, Stir-fried Pork with Tea Tree Mushrooms, Stir-fried Seasonal Vegetables, Papaya Crisp, Beef Noodles, Stewed Bamboo Chicken with Cordyceps Flower