2. Prepare ingredients and portions.
3. Wash glutinous rice and rice twice and soak in clear water for half an hour.
4, peas washed, carrots washed and cut into peas, sausages cut into peas, mushrooms soaked first and then cut into pieces.
5. In a small bowl, add soy sauce, corn oil and salt and stir until the salt melts.
6. Put the soaked glutinous rice and rice into the rice cooker, pour carrots, sausages, chopped mushrooms and sauce into the rice cooker, add appropriate amount of water, simply mix the ingredients and choose sweet rice.
7. When the rice cooker is cooking, boil a pot of hot water in a small pot, add a little oil and salt, boil the pea rice in water for 2 minutes, remove and drain.
8. Cook the glutinous rice for about 20 minutes. Open the lid and the rice will be cooked. Add pea rice.
9. The food in the rice cooker can be simmered for about 3 minutes.