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What are the herbs that can lower blood pressure?
What are the herbs that can lower blood pressure? Pueraria Mirifica: is commonly used to dispel wind and relieve symptoms, clinically reported for the treatment of high blood pressure accompanied by strong pain in the neck with significant efficacy. Wild chrysanthemum: clearing away heat and detoxification, has the effect of lowering blood pressure, can be a single decoction, can also be used with Xia Gu Cao, Cao Ding Ming. Xia Gu Cao: clearing liver fire, dispersing stagnation, commonly used in the treatment of hypertension with headache, dizziness, tinnitus, irritable heat, insomnia and other symptoms. Scutellaria baicalensis: clearing heat and removing dampness, diarrhea and detoxification, for hypertension with solid heat in the liver meridian, it has the effect of eliminating dizziness, headache, bitter taste in the mouth and heartburn. Crocus sativus: calming the liver and quenching fire and clearing heat, can be used with vertigo, head passages and eye redness caused by hyperactivity of liver yang. Tianma: calming the liver and quenching fire, applicable to headache and dizziness caused by hyperactivity of liver yang. Shih dui ming: calming the liver and submerging yang, used in dizziness and vertigo caused by yang and kidney yin deficiency and hyperactivity of liver yang. Dilong: quenching wind, clearing heat, activating collaterals, calming asthma, diuretic, antihypertensive, suitable for early hypertension with numbness of limbs. Lobelia leaf: calming the liver, quenching wind and clearing heat, good for eliminating headache, dizziness, head swelling, insomnia and other symptoms. Stinking sycamore: expelling wind, removing dampness and lowering blood pressure, compounding single flavor are available. Chuan: pungent and warm in nature, it can dispel wind and activate blood circulation to relieve pain, mainly applied to head and body pain, as well as dysmenorrhea, amenorrhea with blood stasis and Qi stagnation, and postpartum abdominal pain with stagnation of blood. Clinical reports show that it has good synergistic effect with Lixiuping in treating hypertension. Mulberry: dispel wind-dampness, tonify the liver and kidney, nourish blood and stabilize the fetus, mainly used for paralysis, blood does not nourish the tendons, liver and kidney insufficiency caused by weak tendons and bones, lumbar and knee soreness and weakness, and is also commonly used in the treatment of hypertension due to Yin deficiency of the liver and kidney.