Power: 1200w

Food processing time reference table

Processing food name Production time

Pancakes, egg pancakes, scallion pancakes, spring pancakes 3-4 minutes

Large pancakes, pies, pot stickers, meat pancakes, steamed buns, homemade pancakes 4-6 minutes

Hairdressing pancakes, cornbread, soybean pie, All kinds of pancakes 4-5 minutes

Roasted sausage, roast meat, roast lamb kebabs, fried fish, cassoulet prawns 6-8 minutes

Roasted potato chips, potato chips, sandwich bread, pizza 4-5 minutes

Sautéed beans, fried peanuts, fried squash seeds, popcorn, fried chestnuts 3-5 minutes

Roasted Chicken Wings

Instructions : Chicken wings 500 grams Ginger minced, garlic minced a little bit

Materials : Chicken wings 500g Ingredients : 1 tbsp vegetable oil, 1 tbsp salt and 1 tbsp sugar, 3 tbsp soy sauce, 2 tbsp cooking wine

How to do it

1. Wash the chicken wings, and marinate them in salt, sugar, soy sauce, ginger, garlic and cooking wine for 2 hours. " signal, the indicator light at the same time keep flashing, open the baking tray to turn the chicken wings, select the "grilled fish / grilled meat" menu, bake for another 6 minutes, fragrant chicken wings are ready

Fried ham (very tasty, and easy)

Materials :Beijing-style ham 230g, water, 1 egg

Applications: 1 tbsp vegetable oil, a little salt

Practice

1. carrots rubbed into a fine shred, add flour (preferably self-rising flour, the finished product is more fluffy), add the right amount of salt and warm water, stirred into a thin batter, and leave it on for a little while for five or six minutes;

2. in the surface of the baking pan evenly brushed with a layer of vegetable oil, preheated electric pie pan, pour the thin batter spread into a thin layer. Pour into the thin batter spread into thin pancakes;

3. knock into a raw egg, with a spoon pressure broken (to make it with the cake fusion), close the baking tray, select the "meat pie / pot sticker" menu, work for about 4 minutes and 30 seconds;

4. when the electric cake pan issued a five "toot ....!

Practice: 1, scalding water to 80 degrees, live more than half of the flour, pay attention to the feeling of softness;

2, the face a little cool, cool water to live the rest of the face; the key must be soft (here should be the most attention), 20 minutes of awakening;

3, the panel spread, the face of the spread evenly into the thickness of 3-4 millimeters, the lard, salt, in turn, evenly brushed in the crust;

4, the crust from one side to another, the salt, the lard, the salt, and so on. >4, roll up the dough from one end, roll it into a 4-6 cm diameter roll, then start from both ends, opposite direction, roll it in pairs, roll it to the center, stack it up and spread it evenly to 5-8 mm thickness.

5, iron pan put a small amount of oil, heat, put the cake into the pot, slow fire, repeated, until cooked, start the pot can be.

Note: This practice is a very large component of experience, and therefore want to express very clearly is also very difficult, put together, more practice will be successful. The lasagna must be crisp on the outside, loamy and flavorful

Banana Peach Nut Milk Cake

Materials: 250 grams of flour, 50 grams of bananas, vegetable oil, sugar (meringue), 3 eggs, walnuts, a little bit of baking powder 5 grams. Production: (1) bananas peeled and sliced thinly, walnuts and spare. (2), eggs one by one into the container, pumping into the foam end-like, add oil, sugar noodles, powder, baking powder, walnuts, banana slices stirred into a sticky paste, with electric pie pan, non-stick pan, put a small amount of oil, spread into a round cake, the thickness of a centimeter, 6 to 8 minutes of output to change the knife and loaded with plates. Characteristics: golden color, sweet and soft, both young and old.

Juice bean cake

Basic ingredients: glutinous rice flour, red beans, barley kernels, starch, baking powder, walnuts, raisins, fresh milk, sweet lemon juice (or fruit juice water), sugar, cooking oil, eggs.

Practice:

1, egg, sugar, cooking oil, baking powder into a container and stir out foam, add fresh milk, sweet lemon juice, glutinous rice powder, starch and mix well, add walnuts, raisins and stir into a paste.

2, electric cake pan preheating grease, pour in the processed paste ingredients, simmer for 3 to 4 minutes, then turn over and heat for 2 minutes.

Features: crispy outside and sticky inside, sweet and fluffy.

Pine nuts corn shrimp egg cake

Raw materials: 700 grams of pine nuts, 1000 grams of cooked corn kernels, 750 grams of shrimp, 800 grams of eggs, peanut oil, flour, salt in moderation.

Practice:

(1) the pine nuts, corn kernels washed, shrimp washed and cut into small dices, and then the pine nuts, corn kernels, shrimp, flour, salt, egg together, add the right amount of water to fully stir into a paste.

(2) electric cake pan oil heating, scooped into the tuned pine nuts corn paste, spread evenly, fry until both sides are cooked, cut diamond-shaped pieces can be.

Nutritional features: corn kernels are rich in protein, vitamin B, E and phosphorus, iron, magnesium and other minerals; pine nuts are rich in protein, fat, unsaturated fatty acids; shrimp is rich in protein, iron, potassium, iodine; eggs are rich in protein that is easy to absorb.

Danish corn cakes

Raw materials: A material: 1 cup of fine cornmeal, 1 cup of whole-wheat flour, a little bit of bran, 2 tablespoons of sugar, 1 tsp. of dry yeast, 1 tsp. of baking powder

B material: 1 egg, a little bit of warm water

C material: half a cup of raisins, 1 cup of sweet corn kernels

Methods: 1, mix the A material, add B material and thick flour

Accessories: bean flour, carrots, white radish, shredded green onion, cilantro, goji berries, lilies

Seasoning: salt, chicken essence, honey, baking soda

Cooking method:

1, cornstarch, bean flour, white flour in the ratio of 7:2:1 mixed well, add a little baking soda, salt, and water and open, into the minced green onion, minced cilantro, shredded white radish, carrot

2, electric cake pan sprinkled with a little oil, will be mixed with a piece of pasta into a piece of frying until one side of the stereotypes, turn over and brush a layer of oil, cover and simmer for a few minutes that is done.

3, sit in the water, to be boiled into the lily, goji berries, cooked off the heat, soup a little cooler to add honey that is into the lily goji soup.

Home made meat pie

Main ingredient: flour

Accessories: meat, green onion, ginger

Seasoning: salt, chicken essence, pepper, thirteen spices, sesame oil, soy sauce, wine, pepper water

Cooking method:

1, put the flour into a pot, and molasses a while after a good molasses in warm water and standby;

2, the meat filling with Salt, cooking wine, soy sauce, pepper water, thirteen spices, pepper, sesame oil, chopped green onion and ginger and mix well;

3, roll out the dough into a slightly larger skin, put in the meat stuffing and then put a layer of green onion, fold it into four layers in one direction, then roll it out flat, and put it into the electric pie pan to cook.

Yam Cake

Practice: yam 500 grams or so (can also be based on the consumption of people), a small bowl of flour (if you eat the sweetness of the preparation of the right amount of sugar), salt,

1. Wash the yam and peeled, patted with a knife into a puree or with a rubbing yam rubbed into a puree.

2. Pour the flour into the yam puree and mix well (eat soft less flour, eat hard more flour, to be able to stir into a paste can be). Eat sweet only put sugar can; eat salty into the salt, put seasoning can be based on my taste.

3. preheat the electric cake pan into the cooking oil, the cooking oil in the electric cake pan as much as possible, and then pour in the yam puree stirred well, cover the lid of the electric cake pan.

4. time according to the number of yam depends on, halfway to the yam puree solidified turn over and then fried until both sides are cooked, with a wooden spatula cut into small pieces on the plate.

Pumpkin cake:

Practice: crispy pumpkin (pumpkin and crispy\facial two kinds) about 500 grams (according to the person to decide), a small bowl of flour, an egg, salt\seasoning moderate. Like to eat spicy can also prepare chili powder moderate

1. Wash the pumpkin peeled, rubbed with a rubbing into a fine silk, the egg broken into the pumpkin silk stirred evenly, according to taste into the seasoning, and then pour the flour into the pumpkin into the silk and stirred into a dry paste.

2. preheat the electric cake pan and pour cooking oil, electric cake pan lid with a brush with oil, the pumpkin dead into the electric cake pan, with a wooden spatula to spread evenly and then cover.

3. Time can be based on the number of pumpkin death depends on about 5 minutes, after the solidification of the pumpkin pie turn over and cut into small pieces, to be fried on both sides to golden brown on the plate can be.

Celery cake

1 celery leaves washed with water and scalded with hot water and chopped.

2 Shrimp soaked in hot water and chopped

3 Add chopped leaves, chopped shrimp, an egg, flour, add the right amount of water and a half evenly into the paste.

4 electric cake pan put a little oil into the mixture of paste fried.

Chili oil cake:

Methods: with two pounds of rich powder, add a little baking powder (or directly with the supermarket sold self-rising flour), and into a slightly soft dough in the basin, covered with a lid and wait for, if the room temperature is not high, can be placed in the sunshine or next to the fireplace, you can shorten the time of fermentation. When the dough is high up, put it on the panel and push and knead it hard, knead it into a light dough, use a rolling pin to roll the dough into a big round sheet, pour a little bit of seasoning oil on the sheet, put in red chili pepper and a little bit of pepper, turn the sheet over and roll it into a dough roll, cut the dough roll into segments with your hands, and then use your hands to cut the dough roll into segments with your hands, and then use your hands to cut the dough roll into segments with your hands. The rolls cut into segments, with a twist of the hand to shoot flat, with a small rolling pin rolled into a round cake, into the electric pie pan in the baking ten minutes that is good, both sides of the caramelized, burnt, tender, crispy pepper, is really a home food.

Meat sandwich practice:

Self-raising flour and flour, with electric cake pan into a cake, cut into triangles and then cut from the center, with a spoon to dig out the meat bashfulness into the cake, a bite to go, the strange aroma is incomparable. You can also buy a steamed bun in the supermarket in the steamer heated up and clamped with the meat, the taste is slightly worse than the pancake, but it is already on earth food wonderland.

Hu collapsed

The first step is to wash the potatoes

The second step is to wipe the potatoes into fine silk, put into the basin

The third step is to wipe the potatoes into silk in the plate with 3 eggs, a small bowl of flour, a small amount of salt, water, stirring vigorously, adjusted to the batter, do not be too thick, that is not good to cook

The fourth step to the electric cake pan on the on switch, almost hot! When, in the cake pan up and down the brush on the oil, I idle trouble, directly underneath to the oil, with a spatula and open the oil, so that the cake pan face all stick to the oil, strong can pick up the cake pan and turn it, the oil is hot, smoke, with a large spoon to the cake pan inside the wai a large spoon with a spatula to the paste to the spread of pancakes like to touch even touch thin, love to eat thick, do not have to touch thin, I love to eat crispy so every time is to touch thin, and then cover the pancake pan, and the cake pan, the cake pan is not white.

With electric pie pan to do pizza:

One, equipment:

1) with active dry yeast flour standby

2) red and green tomato cross, onion, hair good dry mushrooms (save dry water) shredded, plate,

3) sausage cut round slices of standby, peeled shrimp standby

4) to do the pizza special cheese shredded bag (sold at North Star Shopping), the pizza is not a good idea. North Star shopping is sold)

5) tomato sauce, fine salt, black pepper spare

second, operation

1) electric pie pan power, brush oil on both sides

2) put on the rush of the pie embryo (do not be too thin), brush a layer of tomato sauce, placed shrimp, cover the lid for a minute

3) open the lid, in turn, put the shredded cheese, shredded mushrooms, shredded tomatoes, red and green pepper, slices of sausage, onions, and other ingredients, and so on. Sausage slices, onion slices, cover for 2 minutes

4)Open the lid, sprinkle salt and black pepper evenly.

5)Remove from the pan and make four cross cuts.

The flavor is comparable to Pizza Hut pizza

Mint pancakes

There may not be many people who have eaten this snack, fluffy and fragrant, the aftertaste, here I'd better introduce how to make it.

Raw materials: flour, eggs, mint leaves, salt, cooking oil

Methods: first of all, the mint leaves (mint leaves how much according to how much you want to do the soft cake to decide, but be sure to the right amount of Oh, can not be too much or too little, according to the experience) into the end;

Then take the right amount of flour, beat the eggs (according to the number of flour to decide to beat the number of eggs), into the end of the mint! Then put the right amount of fine salt and add the right amount of water to mix, pay attention to not too hard because it is done with an electric pie pan.

The third step, the electric cake pan when the bottom of the hot, add cooking oil, pour just adjusted the amount of raw materials, with a spatula to level, pay attention to the appropriate thickness, if too thin will not be soft, if too thick taste is not good, but also not good to grasp the fire. After that, cover the lid and wait ......