1, stewed fish need about 20 minutes, fish stewed for a long time fish will become old, nutrition will also run out.

2, fish stew is the name of a dish, is a meal with fish and pork plus seasonings put together in water.

3, universal fish stew method: the material is fish, pork, salad oil, salt, vinegar, green onion, ginger pieces, pepper water, cooking wine. Scald the fish with boiling water, put it into cool water and cast it to cool, gently scrape off the floating skin with a knife, and make a diagonal cut in the fish. Put oil in the pot, put the meat, scallion, ginger pieces into the spoon to fry, add soup (chicken soup is fine, do not achieve some water it), add pepper water, cooking wine, refined salt, monosodium glutamate, then put the fish into the slow fire simmering for 15-20 minutes or so, take out the scallion, ginger pieces do not need to be put on the vinegar on the can.