The nucleus is inedible. It is best not to make a mask. Trouble causes facial itching and other symptoms. Avocado, also known as avocado, is a kind of high-energy fruit with rich nutrition, and its nutritional value is equivalent to that of cream. It is the best raw material for salad, or mixed with French sauce and eaten directly, with excellent taste.

Avocado flavor

Avocados taste delicious. If eaten directly, there is no sweet and sour fruit flavor, which is a bit like the glutinous fragrance of water chestnut or lotus seeds, and the taste is soft.

How to eat avocado

Although avocado is often bought as a fruit, it is a common table vegetable in the west and is often used to make various vegetable salads. Although it has no special taste, it tastes good and is very suitable for blending flavors in vegetable salads. Avocados with shells need to be eaten with spoons. Dig out the core of avocado first, then pour the French salad juice into the tank, soak it a little, and then mix the pulp with the salad juice. It's delicious.