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What are the fruits specialties of Fujian What are the fruits of Fujian

Yongding red tomatoes, Su Ban honey pomelo, Yongchun rutabaga.

1, Yongding red tomato. A specialty of Yongding County, Longyan City, Fujian Province. Yongding red persimmon is flat round, less nuclear or nuclear; fruit appearance bright red colorful, meat tender juice thick flavor sweet as filling, sweet and refreshing. The appearance of the fruit is bright red and colorful, the meat is tender and juicy and thick with a sweet taste like stuffing, sweet and refreshing. Yongding red persimmon as raw material processing of persimmon cakes, persimmon wine, persimmon preserved, persimmon sauce and other series of products are exported to Japan and Taiwan and other places, loved by the people.

2, Su Ban honey pomelo. It is a specialty of Suzaka Town, Xinluo, Longyan, Fujian. Su Ban honey pomelo is known for its large, thin skin, juicy, flavorful, edible rate is high, is the local production of fruit in the king of the fruit. Suzaka honey pomelo has a wide range of uses, high economic value, pomelo peel is a precious Chinese medicine, medicine can cure asthma, cough and other diseases, according to the University of Chicago Drug Center researchers clinical tests show that pomelo juice can enhance the anti-cancer effect of rapamycin; processing can be made pomelo peel sugar, preserved fruit, jelly and so on.

3, Yongchun rutabaga. Yongchun County, Fujian Province, is one of the traditional specialty products, but also the development of Yongchun production of the leading varieties. Yongchun rutabaga has a large fruit shape, color orange, thin skin, juicy flesh, crisp and sweet, unique flavor, rich in vitamins and other ingredients, etc., in the domestic and international markets enjoy a good reputation, rutabaga exported to Southeast Asia, Hong Kong, Macao, Taiwan and other more than 10 countries and regions, known as the "Oriental good fruit".