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How can pickled papaya fish, a special dish in Yunnan, make soup more delicious?
Papaya should be shredded. Generally, it is enough to cook a fish and put 8 to 10 thin papaya shreds. Remember not to put too much, otherwise it will be too sour. If you put too much sour papaya, there is also a remedy, that is, adding beans-absolute civilian nutrition &; As a healthy food, tofu can absorb part of the taste and reduce the acidity. If fried oil tofu is added, the effect will be better, and tofu and fish can complement each other and be healthier.