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Fried Noodle Sauce Authentic Practice

The authentic recipe for fried noodle sauce is as follows:

Main ingredient: five-flower meat.

Accessories: soybean paste, sweet noodle sauce, small onions, water, cooking oil, cooking wine, soy sauce.

Tools: bowl, plate, pot.

1. Prepare the ingredients, cut the pork into small cubes, cut the green onion into foam, and cut the onion into small cubes.

2, prepare two spoons of soybean paste, two spoons of sweet noodle sauce, add the right amount of water to melt them.

3, the pot of boiling oil, oil a little more, when the oil is hot, put the pork diced.

4, with the meat stir fry until browned, braid out the fat, add chopped green onion, chopped onion.

5, then add 2 tablespoons of Ajinomoto onion ginger wine, 2 tablespoons of soy sauce.

6, and finally pour in the seasoned sauce.

7, low heat and cook slowly for 10 to 20 minutes.

8, the fried sauce is ready, use it to mix the noodles to eat, steamed bread are very fragrant.