Hehe, the landlord! Let me answer you: the correct spelling of the thing you said should be: Pila, scientific name Pila, also known as Bulb Cabbage, common name Braun, Yumanqing. Cruciferae. Brassica is an annual or biennial herb. Its edible part is fleshy bulb, which is crisp and tender, and can be eaten fresh or pickled. Kohlrabi is a kind of cabbage that can form fleshy stems. Compared with Chinese cabbage, its edible part is different. [Sexual taste] Cool and sweet. [Efficacy] Broadening the chest to quench thirst and resolve phlegm. Seeking the original grass: "wide-chested hangover." Southern Yunnan herbal medicine: "Eat raw to quench thirst and resolve phlegm, and decoct to treat blood under the large intestine." The picture of Chinese higher plants says: "Treating duodenal ulcer." [Edible] Suitable for people with turbid urine and bloody stool; Suitable for patients with duodenal ulcer; A person suitable for drinking. Not suitable for diabetics! The vitamin content of kohlrabi is very rich, especially drinking fresh juice, which has a therapeutic effect on stomach diseases. Its iconic nutrients, such as vitamin C, have the functions of relieving pain and promoting granulation, and can promote the healing of gastric and duodenal ulcers. Contains a lot of water and dietary fiber, which can moisten the intestines and relieve constipation, prevent constipation and eliminate toxins. Radix Isatidis is also rich in vitamin E, which can enhance human immune function. Trace element molybdenum can inhibit the synthesis of ammonium nitrite, so it has a certain anti-cancer effect. There are several kinds of skin waxes, the colors are green, red and purple. I won't send photos. Landlord, you can enter the correct name and have a look.