Ingredients

Main ingredients

Wheat flour

500g

Bean okara

200g

Accessories

Oil

An appropriate amount

Salt

An appropriate amount

Pepper powder< /p>

Appropriate amount

Steps

1. Prepare flour and leftover bean dregs and soy milk, leaving some soy milk and flour

2. Live a soft life Dough

3. Roll the dough into a dough sheet

4. Sprinkle salt and pepper evenly, then brush the entire sheet with oil

5. Roll Roll into a roll, this step is to create layers

6. Roll it horizontally and roll it into a cake

7. Place it on the steamer and steam for 15 minutes

8. Clear layers and elastic taste

haodou.com/recipe/461865/