1.Celery Stir-Fry with Roast Pork

Celery is a symbol of "diligence", which means that in the new year, you have to work hard and work fast, and live with peace of mind.

Materials: celery 3 two, garlic 2 cut, roast pork

Seasoning: salt, monosodium glutamate, yellow wine, sugar, ginger

Practice -

Celery and garlic into the pot to fry 8 mature, and pour into the roast pork can be fried together. The roast pork will be replaced with bologna, bacon bologna sausage stir-fry can also be.

2. cashew nuts fried diced meat

Cashews have to be eaten now fried, if fried to set too long, cashews will be soaked in oil soft, not crispy.

Materials: 4 taels each of cashew nuts and lean pork (about 160 grams), 1 taels each of carrots, celery, and green beans (about 40 grams), 2 slices of ginger, 1 green onion, 1/2 teaspoon each of salt, sugar, and shaoxing wine, and 1/8 teaspoon of sesame oil.

Practice--

1, wash the lean meat and cut into pieces, add the marinade mix marinade for about 15 minutes, put in boiling water to boil, take out in the hot oil, soak for a while, that is, fish up.

2, boil two cups of water, drop a teaspoon of salt, put in the cashew nuts fire contract for five minutes, remove, dry the water, with a slow fire fried to golden brown.

3, carrots, celery dice, and green beans together with the water, add a little water and salt, sugar and boil, simmer for ten minutes to taste.

4, hot pan, drop a tablespoon of oil, burst incense ginger, onion, dipping wine, meat and green beans and other back to the pot, the gravy ingredients into soup gravy, pour cashews and other stir-fried, can be on the plate.

Remarks: The heart: cashews to color white, light, full for the best.

3. Year-round surplus (steamed fish)

You can also make "roasted fish", "braised fish" and other dishes.

Materials: fish (1), ginger (appropriate amount), green onion (appropriate amount), garlic, (appropriate amount) cilantro (appropriate amount)

Practice -

1. clean the fish, the back of the fish cut two cuts (which allows the flavor to better penetrate into), plate To be used

2. The bottom of the plate spread on the ginger, fish belly also put into the right amount of ginger

3. Another cut ginger, green onions, cilantro

4. Ginger, green onions, cilantro put laying in the fish on top of the and pour into the soy sauce

5. Pot of water boiled, put the fish, steamed for 18 minutes

6. Steam, take out, the pot poured into the right amount of oil burned to smoke and then poured directly to the The fish can be.