Current location - Recipe Complete Network - Healthy recipes - Can children drink milk if they have a fever?
Can children drink milk if they have a fever?
Children with fever can drink milk, because milk contains various trace elements, protein and fat, which can help children grow up well and help their physique have a healthy development direction. It can stimulate the development of a series of functions such as children's brain. So he will help children get rid of diseases.

Can children drink milk if they have a fever? It usually takes 3 to 5 days for a child to have a fever in the acute phase, during which it is normal for his body temperature to appear repeatedly. If it is for children to drink milk powder, it is ok. But if the milk you drink is the usual bagged milk, it is best not to give it to your child. It is easy to increase the burden on the stomach and cause vomiting, abdominal distension and diarrhea.

Children with fever need a light and digestible diet. For example, if your baby is breastfeeding, you can continue breastfeeding. If you are fed with milk, you can continue to drink milk, just pay attention to the method of making this milk, don't make it too thick, and mix it in proportion. However, if the child has a fever, it may be caused by a cold virus or bacterial infection, which will affect the function of the digestive system, lead to loss of appetite, and some will have symptoms such as vomiting and diarrhea. Therefore, we should pay attention to feeding and give some light and digestible food. Complementary food should not be too complicated, and some vegetables, fruits and other foods can be added appropriately.

Can children drink milk during fever and cold? Children with cold symptoms such as stuffy nose, runny nose and fever. Generally, symptomatic support treatment is adopted. Because a cold may affect the gastrointestinal digestion and absorption function, they may have indigestion symptoms such as loss of appetite, nausea and vomiting, bloating and diarrhea. The general diet is mainly light, with a small amount of meals to prevent digestion and absorption disorders. The main component of milk is water, and the contents of various nutrients are balanced, so it can be drunk.

Milk contains a high content of protein, and its gastrointestinal function is poor after a cold, which easily leads to indigestion. Drinking milk may aggravate this symptom, leading to loss of appetite, nausea and vomiting. Drink as little milk as possible during a cold, and it is best not to eat eggs and meat, such as light diet, well-digested millet porridge and vegetable soup, noodle porridge, etc. Drinking more water can increase the excretion of toxins. Repeated fever needs to go to the hospital for blood test to see if it is virus or bacteria, and then consider taking medicine.