Put the turtle in the pot, boil the water over high heat, and turn to low heat to stew for 2 hours. The specific method of stewed turtle is as follows:

The materials that need to be prepared in advance include: 980 grams of turtle, 200 grams of salted meat, 4 grams of salt, 10 grams of ginger, 40 grams of wine, 10 grams of green onions, and a few goji berries.

1, the first step will be the salted meat washed and cut, put aside.

2, snapper chopped with boiling water to wash clean, as shown in the picture below.

3, salted meat into the water blanching, fish out and wash.

4, turtle, salted meat, water, ginger, green onion, yellow wine into the pot, as shown below.

5, cover the boil and skim the foam.

6, then turn to low heat and stew for 2 hours.

7, then add salt and goji berries, stir well.

8, stir evenly out of the pot, so stewed turtle is completed.