Question 1: How to choose rose tea. Here are four selection parameters for your reference.

Selection parameter 1: The petals of the baked roses are shrunken, the color is no longer bright, and the light fragrance also has a taste of vicissitudes of life.

Selection parameter two: Pay attention to the smell of sulfur when buying. Nowadays, many scented teas are not naturally dried, but smoked and dried with sulfur. Sulfur is harmful to the body.

Selection parameter three: The rose tea itself has a fresh and pure color, complete flowers and leaves, and plump fruit particles. The tea does not contain impurities, and is free of moisture, mold, odor, insects, sun exposure, etc. Smell it with your nose, and the fragrant scented tea will naturally taste good when brewed. If you can try it, it tastes refreshing and sweet, it must be the top quality scented tea.

Parameter 4: Rose flowers are rich in volatile aroma components such as citronellol, nerol, geraniol, phenylethyl alcohol and benzyl alcohol, so rose flowers have a sweet aroma. , rose tea brewed from rose petals or buds exudes a charming aroma, which can boost the body and mind, give people a refreshing feeling, and is "beneficial to the lungs, spleen, liver and gallbladder".

Question 2: How to choose rose tea? How to choose high-quality rose tea raw materials

Pink roses are better

Stronger fragrance is better

The flowers are uniform in size.

Available in supermarkets

Understanding Scented Tea

Scented tea is made from the roots, stems, leaves, flowers, fruits, skins and other parts of plants. Beverages that are dried alone or in combination and then decoctioned or brewed. The natural aroma and special taste it produces are what make us call it "tea".

Scented tea is produced all over the world. Scented tea materials can be purchased in drug stores or distribution markets in Europe. Traditional Chinese-style scented tea can also be purchased in traditional Chinese medicine stores, such as chrysanthemum, honeysuckle, wolfberry, hawthorn, Luo Han Guo, and lotus seeds. , pomegranate peel and so on. Prepared bagged scented tea is now available in supermarkets. To enjoy it directly, you can also go to a specialty store and sip a cup on the spot or buy two bags of flower materials to take home and brew carefully

How to choose and preserve flower tea

Take home brewed tea Choose scented tea that has a fresh and pure color, complete flowers and leaves, and plump fruit particles. The tea does not contain impurities, and is free of moisture, mold, odor, insects, and sun exposure. Smell it with your nose, and the fragrant scented tea will naturally taste good when brewed. If you can try it, it tastes refreshing and sweet, it must be the top quality scented tea.

If the dried scented tea materials purchased are of pure natural quality and are not contaminated by chemical fertilizers, pesticides or added preservatives, they will be prone to moisture and insect infestation. This is why the scented tea bags sold outside specialty stores are all in small packages, which remind you to brew the tea within three months after opening. Daily storage in tightly sealed bottles and jars, and then placed in a dry and cool place can prolong the original color and flavor of scented tea.

Make a pot of delicious scented tea

Tip 1: The ratio of tea to water - natural spring water is the best water, artificial purified water is also good. The water temperature is 100℃. The ratio of tea and water for brewing single scented tea should be 1:50-100; take 2-3 grams of each ingredient of compound scented tea, and you can create a pot of colorful scented tea!

Tip 2: Master the taste - about 1 teaspoon of scented tea ingredients for one person, which can be seasoned with 2 teaspoons of rock sugar or honey or stevia without calories. The ideal ratio of tea to sugar is 3:2. Do not add the condiments too late so that the taste will be good, and the total brewing time should not exceed 10 minutes. In addition, you can add fresh milk, lemon juice, fruit slices, diced fruit, etc. according to your personal taste.

Tip 3: Rinse first and then soak - scald the pot with hot water, put the herbal tea ingredients into the pot while it is hot, and pour in the boiling water. Wait for the scented tea to brew and simmer for 3 to 5 minutes. When the tea juice is fragrant, add other seasonings. Some tea ingredients taken from stems, roots, and bark need to be boiled to bring out the flavor of the tea soup, while some scented teas can be drunk immediately after brewing. If steeped for a long time, the tea soup will become difficult to swallow.

Tip 4: Choose tea sets and refreshments - porcelain or pottery is better. Glassware can be used to "see the color", but it is not easy to maintain the fragrance of flowers and is not conducive to heat preservation.

Generally, refreshments that accompany scented tea include cookies, sandwiches, puff pastry, and delicious and delicate biscuits, cakes, etc. There are also refreshments with delicious flavors and colors in the specialty stores.

Choose scented tea to drink for good health

The countryside of southern France is the hometown of scented tea. Early rural doctors recommended that people drink mild scented tea to prevent and treat diseases. They have a long history of using them for seasoning, aromatherapy, and beauty. Each herbal tea contains natural health care effects. Only by choosing the right herbal tea appropriately can it truly nourish and strengthen the body.

Scented tea to prevent and treat colds

Purple smoked clothes - reduce headaches and sore throats in the early stages of colds. It has the effects of relieving fatigue, promoting metabolism and moisturizing the skin.

Chrysanthemum - has the effect of detoxifying, clearing away heat and improving eye pain.

Calendula - has the effect of relieving pain, promoting wound healing, and helps treat stomach pain and gastric ulcers. Pregnant women should not drink it.

Violet - can relieve drunkenness and has the effect of treating colds and colds.

Geranium purpurea - can relieve colds, sore throats and coughs.

Lemon Verbena - detoxification, anti-inflammatory, analgesic, relieves varicose veins and leg edema.

German Chamomile - drink when your throat is uncomfortable and your voice is hoarse. It also stimulates appetite and aids digestion.

Scented tea that helps digestion

Rosemary - can help digestion and improve flatulence, abdominal pain and headaches.

Mint - Appetite, digestion, can relieve stomachache and headache, and promote metabolism.

Lemongrass - can help digestion, diuresis, moisturize the skin and prevent anemia. It can also treat diarrhea and migraines. Not suitable for pregnant women.

Cornflower - helps digestion, relieves rheumatic pain, and helps treat stomachache and bronchitis.

Scented tea for beautifying and benefiting skin

Peony flower - can relieve menstrual pain... >>

Question 3: How to choose rose tea? Take a look at the color: Sulfur-free rose tea is purple-red, and a bit purplish-black. Rose tea containing sulfur is pink in color. Judging from this attribute, 80% of the products on the market contain sulfur, so be careful when buying them

Second smell: Sulfur-free roses smell like a very rich rose fragrance, while sulfur-containing roses smell like roses. Not very fragrant

Three tastes: The sulfur-free one tastes smooth and a bit sweet. Drinking the sulfur-containing food tastes astringent and has a bit of spicy taste. Drinking it for a long time is not good for the respiratory tract, and in severe cases, it can cause cancer.

It is recommended that you buy good rose corolla tea and do not buy the sulfur-containing rose tea cheaply, which can be harmful to the body

Question 4: How to choose rose tea for spring drinking Scented tea, although Grain Rain has passed and summer is coming, it is still a time of spring and flowers are blooming. Drinking rose tea while starting the day's work can not only relieve the tension but also relax your mood. Buying rose tea requires the same skills as choosing roses. Today I will share with you the Shang Ke tea products. Rose flower tea is mild in nature, can warm and nourish the heart, liver and blood vessels, relieve qi stagnation in the body, and has the effects of calming, soothing, anti-depressant, promoting blood circulation and dispersing blood stasis, regulating menstruation and relieving pain. The following three tips can help you choose rose tea: 1. Weigh the weight When buying rose tea, first grab a handful of scented tea, weigh it, and carefully observe whether there are flower pieces, stems, and broken pieces. High-quality scented tea is heavier and should not contain stems, broken pieces, etc.; inferior scented tea is lighter in weight and is allowed to contain a small amount of impurities. 2. Look at the flower shape. Scented tea should have full strips and uniform color. Look at whether the petals are more whole or broken. The more whole petals are, the better the quality is. Smell to see if there are any other unwanted odors, then put it under your nose and take a deep sniff to determine whether the floral fragrance is pure. The scent of good-quality scented tea is strong, but the scent of scented tea is not strong, and the quality is second. 3. After the tea soup is brewed, check whether the color of the tea soup is red. If it is red, it means adding pigment. The color of the rose tea soup will be similar to that of ordinary green tea soup, slightly darker, and more earthy yellow or light red. Learned, we should also pay attention not to drink dry rose tea as much as possible, but to drink flower tea, so as to avoid the loss of nutrients. Regular drinking of tea made from rose buds can make women healthy and beautiful.

Drinking rose tea with guaranteed quality, defective products, or poisonous roses containing chemical residues is not only not beneficial, but also harmful to the body. Normal rose tea is light yellow or yellow. If you brew blue tea, it may contain unknown chemical agents. Comparison of foreign and domestic rose tea 1. Price: Imported roses are quite expensive. Labor costs in Europe and the United States are very high, and import requires freight and tariffs. However, compared with the current selling price of imported rose tea in many stores, Very low, and the comparison shows that the quality is difficult to guarantee. 2. Temperature, color and aroma of French roses: Flower buds dried at high temperature for a short time will have a better color, but the fragrance will be weak. Because the temperature is too high, the steam method is used, but the drying time is long, so it cannot be dried instantly. The steam drying method can only take a longer time to dry, so it can only be dry on the outside at most. Relatively fast, the inside dries slower. That's why the flower buds appear bright on the outside and yellow on the inside. Because the water inside cannot evaporate in time, they turn yellow. However, one advantage of this low-temperature and long-term drying method is that it can maintain the fragrance of the flowers. One of the disadvantages is that the inside of the buds will turn yellow and the color of the flowers will become lighter. The French imported roses of Shangke Tea are selected from imported roses. They are originally of the highest quality. On the basis of imported raw materials, they are manually selected again to select buds with full grains and delicate colors. After the introduction of this article, everyone knows it. However, when buying rose tea, you must also look for the brand. The source and quality of rose tea sold by street vendors are a mystery. You are welcome to buy the tea you like at Shanke Tea. Recommended reading: The efficacy and function of rose tea. When is the best time to drink rose tea?

Question 5: How to choose good rose tea. Haha, this is actually very simple. First of all, the size of this rose should not be too big. It should be a flower-shaped rose that does not spread out. Secondly, it depends on the color of the rose. Red is better, that is to say, what color is the rose growing on the tree? It is better to keep the original color after drying. Furthermore, check whether the size of the rose is uniform and whether there is any damage on the surface. In other words, the outermost layer should be kept intact. Furthermore, it is about whether the fragrance of the rose is pure and lasting. Finally, just soak it in a bubble to see how the rose tastes. Whether it can withstand soaking or not.

The last three tips for choosing dried roses:

1. There are water-soluble natural colors on rose petals. Flowers fade quickly. Dried buds soaked in water will fade more slowly. The higher the temperature of the water, the faster the color of the flowers fades. Fading is a normal phenomenon! A considerable part of the rose buds sold on the market are added with sulfur. The main reason is to keep the color of the flowers from fading for a long time. Generally speaking, the color should be natural and not too bright. Beautiful but harmful! As shown below:

2. Sulfur-containing rose tea has bright color. Sulfur-free scented tea has a natural color. Sulfur-containing rose tea has a bland taste, while sulfur-free rose tea has a mellow and natural aroma.

3. If you brew blue or red tea, it may contain unknown substances. Normal rose tea is light yellow or yellow!

Special reminder:

< p> It is best not to brew roses with tea, because tea contains a lot of tannic acid, and tannic acid will affect the effect of roses on soothing the liver and relieving depression. In addition, because roses can activate blood circulation and disperse blood clots, it is best not to drink rose tea during menstruation for those with excessive menstrual flow. Finally, because roses have astringent effects, people with constipation should not drink too much.

I hope my answer can help you!

Question 6: How to choose rose tea? There are many merchants selling rose tea on the market, and the quality and price vary. The following suggestions are for reference:

In order to ensure quality, you should go to regular stores. Some pharmacies also sell it. Try to buy scented tea with production qualifications, and see, smell and taste more.

It requires good dryness and moisture content below 8%;

The appearance is complete and full, without damage, diseases and insect pests;

The color is pure, without fading or artificial Dyeing phenomenon; exudes the unique aroma of rose tea;

Avoid buying moldy, damp fake herbal tea;

It is best to check whether there is the manufacturer's logo, check the label and production qualification ;

When buying loose tea in the supermarket, check the production date and shelf life, and try to choose rose tea produced within one year;

The overall nutritional value of rose tea is: rose corolla> Rose flowers > rose buds, the price is also the same, you can buy each one and taste it yourself to compare!

Question 7: How to choose dried roses for tea. Haha, this is actually very simple.

First of all, the size of this rose should not be too big. It is better to have a flower bone and not spread out. Secondly, it depends on the color of the rose. Red is better, that is to say, what color is the rose growing on the tree? It is better to keep the original color after drying.

Furthermore, check whether the size of the rose is uniform and whether there is any damage on the surface. In other words, the outermost layer should be kept intact.

Furthermore, it is to smell whether the fragrance of the rose is pure and lasting.

Finally, just take a dip and see how the rose tastes. Whether it can withstand soaking or not.

Question 8: What kind of rose tea is more natural and healthier? Regular drinking of tea made from rose buds can make women healthy and beautiful. If you want to drink, drink rose tea with guaranteed quality. Here are some tips for choosing rose tea for your reference:

1. Choose good rose tea according to the standards of rose buds

The picking criteria for flower buds: The best period for picking is when the calyx tips are slightly open, the bud tips are red, and before they are in bud. The picking criteria are flower buds that are fully enlarged but not yet opened.

Selection criteria for flower buds: Flower buds need to be stored according to varieties. Mixed storage is prohibited, and they need to be carefully selected to ensure that there are no impurities, half-flowered buds or fully opened flowers and weak flower buds.

Also pay attention to flower buds that are too brightly colored. Such dried flower buds are added with sulfur (for sulfur-free dried rose tea, please refer to the product difference pictures in the store for flower buds)

If Many of the rose tea buds you buy have very large buds, or the buds are slightly open, or the buds are open, or the buds are very bright, and the receptacles and calyx are very green. This kind of rose tea may have quality problems! !

Select based on time: the first-phase flower buds of the year are the best. The first-phase flower buds refer to the first flower buds to grow during the flowering period in May every year. Most of the nutrition and essence of the year are in this first-phase flower bud. In terms of flowers, the middle period is second, and the last period is the least nutritious!

Fragrance type: Different roses have different fragrance types. The most traditional edible and medicinal rose variety in China is the double red rose. The natural flavor of dried rose buds is a combination of tea flavor and rose fragrance. If it is in bulk, the tea flavor will be stronger, because the rose fragrance will naturally evaporate. After a long period of evaporation, the natural surface fragrance has evaporated and is still contained in the components of the rose. The rose fragrance in the cells will slowly float out after soaking in hot water. This is the real pure natural rose fragrance!

The most important criterion for medicinal effect: When buying rose tea, buy varieties that can be eaten regularly and have medicinal value. According to the introduction of the Agricultural Network, the rose varieties with medicinal value are Chinese strong-flavor red roses. Xinran Tang’s Xinran Rose Tea belongs to this type of rose. Its quality has been proven by research institutions and experts and has been proven by hundreds of years of edible history. Long term consumption!

2. It is necessary to mix it well and drink the formula that suits you

3. Pregnant women should not drink it. Drink less or not drink it during menstruation (depending on the specific situation). For severe cases, consult a doctor. Use with caution

4. Drinking too much rose tea will cause diarrhea, usually 14 grams/time. Please reduce the amount according to individual tolerance. (Please be different from some rose teas with questionable quality. Diarrhea even if you don’t drink too much)

5. There are water-soluble natural colors on rose petals. Flowers fade quickly. Soak dried flower buds in water to fade slowly. The higher the temperature of the water, the better the color of the flowers. Retreat faster.

Discoloration is normal!

A large part of the rose buds sold on the market are added with sulfur. The main reasons are: first, so that they can be placed for a long time without fading the color of the flowers; second, to satisfy those who do not understand consumers’ pursuit of bright colors. As everyone knows, the color of agricultural products should be natural, and being too bright can be harmful!

Normal rose tea is light yellow or yellow! If you brew blue tea, it probably contains unknown chemicals!

Question 9: How to choose dry rose tea? There are many sellers of rose tea on the market. Please refer to the following suggestions:

Dryness: Choose relatively dry rose tea and control the dryness. Below 8%, the scented tea sold by some merchants has been exposed to the air for a long time and absorbs moisture in the air, so it is easy to get damp and is not suitable for storage;

Appearance: Choose a shape that is complete and full, without damage and Rose tea with few pests and diseases and impurities. Basically, these teas are hand-selected and of relatively good quality;

Color and fragrance: Choose pure color, no fading or artificial dyeing, and emit the unique fragrance of roses. Smell rose tea, avoid buying moldy, damp fake herbal tea.

Check the qualifications: Check the qualifications on the rose tea production label. Regular scented teas have QS codes or SC codes, manufacturer name, address, contact information, execution standards, shelf life and other contents. Generally, these contents are included The quality of scented tea manufacturers are all produced in accordance with national standards, and the quality is guaranteed;

Sales channels: If you buy loose scented tea, try to choose supermarkets of a certain size, and some pharmacies also sell it, and Keep the purchase receipt, in case there is a problem, it can be used as a legal and reasonable voucher***!

Question 10: How to choose good rose tea? Nowadays, many women like to drink scented tea, especially rose tea. The reason is that the medicinal properties of roses are very mild. They can warm the heart, liver and blood vessels, relieve the qi in the body, and have the effects of calming, soothing and anti-depressant. Roses are rich in vitamins A, C, B, E, K, and tannic acid, which can improve endocrine disorders and help eliminate fatigue and heal wounds. It is also suitable to take some when your body is tired and sore. Women often feel emotionally irritable before or during menstruation. Drinking some roses can regulate this. Today, when the pressure of work and life is increasing, drink more roses to soothe and stabilize your mood. So I will tell you today, hoping to help female friends and friends who like to drink rose tea! Selection method: 1. Selection of appearance. The low-quality roses on the market are uneven in color and not fresh, and the fruit particles are of different sizes. It belongs to old tea that has been stored for a long time or finished products with relatively poor baking technology. Authentic roses should be pure and bright in color, with intact flowers and leaves, plump and firm fruit particles, and a slight luster. They are first-class ingredients for rose tea. After brewing authentic rose tea, the color of the rose itself becomes lighter, the color of the soup is yellow and transparent, and it smells like roses. This shows that Fangzhixiang rose tea does not contain any pigments, flavors and other additives, and is made purely naturally. So you can drink it with confidence. 2. Comparison of scents. The low-quality roses on the market smell pungent, which means that they have added fragrance. Excessive consumption is harmful to human health, so you should pay attention when purchasing. When you take a deep breath of the authentic rose tea, you will find that it has a rich aroma, no mold or odor, and a very pure aroma. 3. Comparison of tea soup colors. The tea soup brewed from inferior roses on the market is bright red or darker in color. When red, blue, green and other colors appear, you should pay attention. This is because of added pigments, which is harmful to the body. It is harmful and should not be consumed. After brewing authentic rose tea, the color of the rose itself becomes lighter, the color of the soup is yellow and transparent, and it smells like roses. This shows that Fangzhixiang rose tea does not contain any pigments, flavors and other additives, and is made purely naturally. So you can drink it with confidence.