Bamboo leaf green tea is divided into three grades, namely: taste level, meditation level, the doctrine level.

1, taste level

First of all, the introduction of bamboo leaf green tea in the tea, that is, taste level of bamboo leaf green tea, Emei mountain tea area produced by fresh tea buds refined, its color, aroma, taste, shape are excellent.

2, meditation level

Bamboo leaf green tea in the precious tea is meditation level, is Emei mountain tea area produced by fresh tea buds refined and selected, fine taste, only feel the lips and teeth, the God Jing Qi Ning.

3, meditation level

Bamboo leaf green tea in the precious tea is meditation level, is the Emei mountain tea area produced fresh tea buds selected after refining, fine taste, only feel the lips and teeth, the God Jing Qi Ning.

The efficacy and role of bamboo leaf green:

1, anti-bacterial effect

The tea polyphenols and ellagic acid in the tea act on bacteria, can coagulate bacterial proteins and will kill bacteria. Can be used to treat intestinal diseases, such as cholera, typhoid, dysentery, enteritis. Skin sores, ulcers and pus, trauma broken skin, rinse the affected area with strong tea, anti-inflammatory and antiseptic effect. Oral inflammation, ulcers, sore throat, with bamboo leaf green tea to treat, also has a certain effect.

2, inhibit the role of cancer cells

It has been reported that the flavonoids in the bamboo leaf green tea have different degrees of in vitro anticancer effects, and the stronger role of omphalosine, mulberry pigment and catechin.

3, inhibit atherosclerosis

The tea polyphenols and vitamin C in the bamboo leaf green tea have the effect of preventing atherosclerosis by activating blood circulation and removing blood stasis. So regular tea drinkers, hypertension and coronary heart disease incidence is lower.

4, strong cardiac antispasmodic effect

Caffeine has a strong cardiac, antispasmodic, smooth muscle relaxation effect, can lift the bronchial spasm, promote blood circulation, is the treatment of bronchial asthma, cough phlegm, myocardial infarction of a good adjuvant drug, and bamboo leaf green tea contains caffeine precisely.

9, anti-cardiovascular disease

Bamboo leaf green tea contains more catechins. Catechin ECG and EGC and its oxidation products such as theaflavin, help to make this plaque proliferation is inhibited, so that the formation of blood coagulation viscosity enhancement of fibrinogen reduction, coagulation becomes clear, thus inhibiting atherosclerosis, play a role in inhibiting the efficacy of cardiovascular disease.

Note:

Bamboo leaf green tea belongs to the green tea. It is a green tea baking tea, bamboo leaf green has the effect and function of green tea. Bamboo leaf green has the effect of anti-cancer, but can not treat cancer, drinking bamboo leaf green tea can reduce the chances of cancer, get sick or need scientific medical treatment, there is a role in preventing cancer and can not prevent and cure cancer.