Papaya half piece

Milk120ml

Auxiliary sugar 15g

20 grams of gelatine powder

sweet taste

culinary skill

A few hours is time-consuming.

Ordinary difficulty

Steps of papaya milk jelly

1

Prepare the ingredients you need.

2

Dig out the seeds of papaya and make papaya cups for later use.

three

Pour milk, sugar and Geely powder into the container.

four

Heat and stir with low heat.

five

Heat until the milk starts to boil, then turn off the heat.

six

Pour the milk into the papaya cup, cool it and put it in the refrigerator for more than 1 hour.

seven

Frozen papaya is cut into pieces and put on a plate.

eight

The cold and sweet papaya is frozen on the table.

skill

Geely powder in papaya milk jelly is mainly used for coagulation, and can be replaced by jelly powder and agar.