Shijiazhuang is rich in products, specialties are: Zanhuang jujube, Zhaoxian snow pear, Xingtang jujube, Xinle watermelon, Pingshan Sheep walnuts, Jinzhou duck pear, Lingshou mushroom, Gong wine, Zanhuang jujube, pot stickers, Xuejia bakery and so on.

Zanhuang jujube: also known as Zanhuang jujube. Produced in Zhanhuang, Hebei Province. Oblong, the top of the fruit slightly concave into the skin, was brown, beautiful appearance, white bright purple red, meat thick skin thin, oil big taste sweet, dry and break open, more than a foot long honey silk Vilian continuous. Fresh jujube sweet and crispy, dry jujube meat sheep sweet, sugar content of 62% -70%, per 100 grams of fresh jujube containing vitamins 300-600 mg, 140 times more than the same weight of pears, 69 times more than apples.

Zhao County snow pear: also known as "ivory pear". Produced in Zhao County, Hebei Province. Zhaoxian snow pear fruit shape long round, color and lustre bright elegant, fruit surface with light brown spots, head large and thin skin, single fruit average 350 grams, big man has more than 500 grams. Flesh white like snow, juicy and sweet, fine and crisp, with icing sugar flavor and pleasant aroma. After storage, the fruit skin is gradually golden yellow. According to scientific laboratory analysis, snow pear in addition to containing high sugar, fruit acids, but also contains protein, fat, vitamin C, minerals and carbohydrates. Sweetness generally increase one to two degrees, sugar content of 13.8%, than "tianjin? Duck pear" about 3% higher.

Xingtang jujube: Xingtang red jujube has a long history, as early as in the Warring States period, the Warring States Strategy. Wei policy" has been recorded, has a history of more than 2,500 years. Existing area of more than 300,000 acres, mainly distributed in the Hsingtang mountain hills 13 townships, of which Hsingtang pier date 100,000 acres, Hsingtang long jujube 90,000 acres, Hsingtang jujube 100,000 acres, Hsingtang Jade Lady red jujube 10,000 acres, after many years of selection and breeding of the jujube excellent new varieties of Yucheng brittle, is now promoted more than 100 acres, the current highest annual output of Hsingtang red jujube more than 100 million pounds, the perennial production of more than 80 million jujubes, the rate of good fruits of More than 90%, the output value of 1.5 billion yuan, its production accounted for the province's third, the country's fifth, approved by the State Administration for Industry and Commerce Trademark Bureau in 1998, Xingtang red jujube and series of products were registered as the North China Red. Xingtang red jujube has become Xingtang advantageous industries, economic pillars.

Xinle watermelon: located in shijiazhuang, hebei province hand Tai town of greenhouse watermelon planting history from 1994, after continuous development of practice, hebei provincial government and 98 years to hand Tai town awarded the "hebei greenhouse watermelon hometown" honorary title. Over the past ten years, the town of Hand Tai large and medium-sized greenhouse watermelon to flesh sand, sweet flavor, marketed early known, best-selling Beijing, Tianjin, Jin, Mongolia and Northeast provinces, and comprehensive coverage of Hebei Province, cities and counties. The town of large and medium-sized shed watermelon planting area of about 20,000 acres per year, in 2005 the planting area reached 25,000 acres, the output reached 100,000 tons, the average acre benefit of 6,000 yuan, the town of melon farmers to achieve income of 150 million yuan.

Pingshan Sheep Walnut: at home and abroad has long enjoyed fame, its size is uniform, the shell color glossy, full-flavored kernels, compared with the general walnut, has many advantages. Sheep walnut is relative to the walnut, sheep walnut "sheep" word is relative to the walnut, and usually say the cotton jacket, jacket is almost the same. Simply put, it is easy to pluck out the whole or half of the walnut kernel varieties, is the sheep walnut. Walnut high oil content, kernel full, thick meat, nutrient-rich, rich in lysine, rhodopsin and a variety of trace elements, medicine and health care value is very high.

Jinzhou duck pear: Jinzhou duck pear fruit type beautiful, color and lustre bright elegant, skin thin juicy, rich flavor, crisp and refreshing, sweet and sour moderate, known as "natural manna" said. Its sugar content of up to 12% or more, and is rich in vitamin C and calcium, phosphorus, iron and other nutrients, but also to the B vitamins contained in more than the full range of fruits known as the best. In addition, it also has a clear heart and lungs, cough and asthma, moistening the dryness of the laxative, alcohol detoxification effect.