Accessories: bean paste, sesame seeds, eggs, flour

Seasoning: cooking oil

Practice

1. Wash the glutinous rice, with a small pot of sheng, add the right amount of water, on the cage steamed. Remove slightly cooled, the glutinous rice poured on a piece of clean gauze rubbed rotten, and then removed on the case has been dry surface, not glutinous rice rolled into strips, cut into small doses, the dose flattened wrapped with bean paste, closed into a round ball, and then flattened in a basin;

2. will be knocked open the egg, put into a bowl, beaten, with a brush dipped in egg wash brushed on the surface of the pancake, dipped in sesame seeds to be used;

3. sitting pot Light the fire into the oil, the oil temperature to 6 into the sticky rice cake, fried to the color brownish red, both into the bean paste oil patties.