Is loquat paste cool
Loquat paste is cold in nature.
The main material of loquat paste is loquat fruit meat, but also partly made of loquat leaves and cold herbs, and loquat is cold, boiled into loquat paste is still cold, so loquat paste is cold in nature, it has the effect of clearing away heat and lowering the fire, moistening the lungs and relieving the cough, which is suitable for some of the people who have a dry and hot constitution, and heat and fire to consume.
Types of loquat paste
1, ordinary loquat paste:
Loquat paste made of loquat pulp, rock sugar, is very sweet, rich in sugar, it is recommended to soak water to drink, to avoid excessive intake of sugar, is not conducive to health, and this kind of loquat paste, the medicinal value of the lower, can only play a role in replenishing the energy, moisturizing the lungs.
2, Pei Pa Koa:
For the loquat leaf made of loquat paste, it is best to swallow directly, because this loquat paste has a high medicinal value, directly swallowed can make it attached to the patient's cough, itchy sore throat, to play a better therapeutic effect, if you use the method of brewing to send the service, it is likely to affect the role of the efficacy of the medicine.
Can loquat cream stop coughing
People who have had a cough experience may have eaten loquat cough syrup or loquat cream, which contains loquat cough Chinese medicine is also regarded as many netizens as a cough and phlegm of the necessary medicine. In fact, the cough is divided into cold and hot, wind cold cough is not suitable for eating loquat cream.
The loquat paste should be clear after the evidence type, the right evidence to take the effect. For example, "with the rest of the dietary spectrum" said, eat more loquat help wet phlegm, spleen deficiency slippery taboo. According to Chinese medicine, there is a difference between hot and cold coughs. Loquat cream and loquat, the same nature of the flavor is cold. Loquat cream for sore throat, phlegm yellow sticky, phlegm not out of the hot cough, such as wind-heat cough, dry cough, cough, lung fire cough, etc. Effective; and dry and itchy throat, cough with little or no phlegm, more than loquat cream may make the symptoms worse.
Loquat cream is how to boil
1. Loquat washed and peeled off the skin, pull out the loquat core.
2 Put the loquat pulp into a small cooking pot, add sugar and mix well, marinate for 30 minutes, until marinated loquat juice.
3 will be pickled loquat pot on the heat, high heat boil, adjust the heat to simmer for about 40 minutes until the pulp becomes puree, water evaporated completely, during which time to constantly stir to prevent sticking.
4 simmering loquat paste from the fire to cool thoroughly, into the washed and dried in a sealed jar, into the refrigerator to keep cold.