1 endless apples? And it's not very fresh. Six. Peel, cut into small pieces and soak in light salt water for 10 minute to prevent oxidation. 3 use a cooking machine to break the apple pieces into paste, put them into a bread machine container, and add fresh ones. Lemon juice can add color and prevent oxidation. 4 Add sugar and corn starch to increase the consistency. This can be added according to personal preference, but not added. 5 put it into the bread machine and set it to jam function.

After an hour, the applesauce is freshly baked, and it will definitely make your taste buds laugh with lemon.

7 put it in a sterilized sealed bottle and store it in the refrigerator. Perfect with bread!