How to make spring cakes with bought dumpling skins?
The simplest thing is to buy dumpling skins, and then write them in the upper drawer. Steaming is the ugliest variety of spring cakes. So you can buy a thicker dumpling wrapper when you don't have it, and you can enlarge and release a force by reprocessing it yourself. You can also eat it at home, or you can eat it without jiaozi as a spring cake. You did it very simply, very well, quite well.