Yes, just prepare the ingredients for the four-fruit soup and ice powder.

1. Traditional ice powder is made from plant seeds with the scientific name "pseudophysalis", commonly known as ice powder tree, and filtered lime water. Nowadays, it is also made using ingredients similar to jelly powder. The appearance and taste of ice powder are similar to aiyu jelly.

2. The main ingredient in Siguo soup is Shihua jelly, which is made from the edible seaweed Shihuali, added with sugar and vinegar to boil the gelatin, filtered, and cooled to form. The taste is crisper than ice powder.

3. It is best to use an artistic name to show that the store has cultural heritage and the owner’s face will shine.