People with skin diseases should not eat kelp. Eating kelp during the period of skin disease can easily make the skin disease worse. Kelp belongs to the seafood category. This kind of aquatic products can easily induce skin diseases. People with skin diseases should eat something light and easy to digest. Avoid salivary seafood and mushroom foods. It is better to eat more fruits and vegetables.

Food therapy for skin diseases:

1. Steamed tofu with minced tomatoes and persimmon

Ingredients: one tomato, 60 grams of lean meat, two potatoes, one tofu Combine.

Seasoning: Appropriate amount of clear oil, salt, and MSG.

Preparation method: First cut the tofu into small pieces, blanch it in a pot of boiling water, take it out, and put it into a large bowl. , sprinkle a little salt on it; cut the potatoes into shreds and blanch them in a boiling water pot, then put them on top of the tofu; chop the lean meat into mince and put it on top of the potatoes; add tomatoes cut into pieces on top; add a little salt. ; Steam over high heat for about 10 minutes, take out, add MSG, mix, and enjoy.

Features: This dish is rich in protein and vitamins, has a light and delicious taste, and can improve the body's immune function. .

2. Vegetarian stir-fry six items

Ingredients: appropriate amounts of celery, carrots, dried fragrant seeds, spinach, cucumber, and cauliflower.

Seasoning: clear oil, salt, A little MSG each.

Preparation method: Cut the above raw materials into sections or slices; then put the celery, dried fragrant seeds, spinach and cauliflower into a boiling water pot to blanch them and set aside. Heat the oil in the wok Heat, first add carrot slices and stir-fry for a few more times, then add cucumber and other main ingredients and stir-fry together, add salt and a little water, bring to a boil over high heat, add MSG and cook.

Features: bright color , has a light taste, is rich in nutrients, and has a certain auxiliary effect on the recovery of patients with skin diseases