Composition:
287 grams of low-gluten flour
Baking powder 10g
Five eggs
Sugar140g
85 grams of corn oil
Milk162g
Appropriate amount of black sesame (optional)
working methods
1. Add half the sugar to the egg and stir well for later use.
2. Mix the milk with corn oil and half sugar evenly.
3. Add the stirred egg white sugar into the milk and mix well.
4. After stirring, add flour baking powder and mix well. Leave it for about ten minutes to use.
pay attention to
1, the amount of milk can be adjusted to the batter state shown in the above picture according to the flour situation. I added 100g milk to this formula.
2. Other flavors can be added with appropriate amount of powder of other flavors according to your own situation, and the shade can be controlled by yourself.