1. "Five kernels" include almonds, walnuts, peanuts, sesame seeds and melon seeds, which makes you drool at the smell and want to swallow it in one bite.

2. The filling is sweet but not greasy, and the skin is crispy and fluffy. Especially when the mooncake is fresh out of the oven, it is so soft and golden that it will make you salivate when you look at it.

3. Inside the pie filling, colorful, beautiful, the pie filling ingredients for cinnamon, pine nuts, and red and green preserved fruit threads. Outside the flour, layers of crispy, blotting the golden oil!

4. Golden and full, thin skin and beautiful filling, mooncakes are really delicious!

5. Fruit and vegetable mooncake fillings include cantaloupe, pineapple, lychee, strawberry with fruit juice or jam for a fresher, sweeter flavor.

6. Coconut Milk Mooncake contains freshly squeezed coconut milk, evaporated milk and melon and fruit fillings, which tastes sweet and coconutty, and lingers in your mouth.

7. Creamy mooncakes have a creamy crust with a golden color and a creamy texture!

8. It is fully clothed in brown oily coat, carved with labyrinth-like patterns, the filling inside is taro paste flavored, bite into it, a bit like bean paste, sweet, but not at all greasy, delicious!