[ Coco Cookie] Handmade cookies are the most popular and delicious desserts in the world. Handmade cookies are very suitable as gifts for your lover, relatives and friends. If you have the conditions, you can make some delicious cookies for your loved ones yourself, which definitely represents your mind.
main ingredients: moderate amount of low-gluten flour and cocoa powder; Accessories: right amount of eggs? , the right amount of powdered sugar? , the right amount of white sugar? , butter right amount?
Steps (1 steps in total) Enter the cooking mode
1. Prepare all the raw materials.
2. Add powdered sugar after the butter softens at room temperature. (I made the powdered sugar by grinding it with fine sugar)
3. Stir well, then add the fine sugar and stir well again.
4. Add the egg mixture in several times, stirring each time until the butter and egg mixture are completely blended, and then add the next time. (I added it three times)
5. The butter paste after adding the finished liquid is very fluffy and light, and there will be no oil-water separation.
6. Mix flour and cocoa powder evenly, sift and add into butter. (I usually finish this step in advance before making it)
7. Use a rubber scraper to cut and mix evenly by the method of turning and mixing, and then form a ball.
8. put it in a piping bag with a piping nozzle. (Put the piping bag on the piping mouth and then put it into a deeper container. I use a mixing cup, which is very convenient for no one to join hands, just like Shi Xin.)
9. Squeeze the cookie embryo into a baking tray covered with oil paper.
1. put it in a preheated oven, at 17 degrees, in the middle layer, for about 15 minutes.
Master's Cheats
1. When making cookies, it is more convenient to use a manual eggbeater if the quantity is not large, so as to avoid flying everywhere. Of course, if the quantity is large, there is no need to bother.
2. When you add the egg mixture to the butter, you must add it in several times, and each time you have to stir until it is completely blended before adding the next time. In this paper, I added it in three times.
3. The baking time and temperature should be based on your own oven.