There are three steps to make crispy peanuts with frost. The ingredients to be prepared are peanuts, corn starch, water, sugar and salt. The following are the detailed steps to make frosted peanuts:

Step 1: Stir-fry peanuts

Heat the pan, pour in the salt and peanuts, stir-fry over low heat until the peanuts crack out of the pan, and separate the salt and peanuts.

Step 2: Boil the sugar.

Pour sugar and water into the pot, simmer until bubbling, then pour in the fried peanuts and sesame seeds and stir fry quickly.

Step 3: Add corn starch.

Sprinkle corn starch on the juice quickly, and stir fry quickly on low heat until every peanut is covered.

Summary: The above is about how to make frosted peanuts crisp and frosted. I hope it will help everyone.