(1) Appropriate amount of shrimp, cucumber, auxiliary materials, starch, seasoning, oil, salt and cooking wine.

(2) Remove the dried shrimps, add salt, cooking wine and starch, mix well and marinate for 10 minute. Slice cucumber.

(3) Heat the oil in the pan, add the shrimps, stir fry and take them out.

(4) Add cucumber and stir-fry until soft, add fried shrimps and season with salt. The pot is out.

2. Fried Shrimp with Cucumber 2

(1) 2 cucumbers, shrimp 150g, proper amount of oil, salt, fresh soy sauce and cooking wine.

(2) Wash the shrimps and control the water. Wash the cucumber and cut it in half. Cut off the pulp in the middle and cut it into thick slices.

(3) When the oil is hot, put shrimp oil in the pot, add some cooking wine to remove fishy smell, add cucumber and stir fry, and add some delicious soy sauce to stir fry. Stir-fry until the cucumber is cut and season with salt.

3. Fried shrimp with cucumber III

(1) cucumber 1, shrimp 10, salt 1 2 tablespoons, oil consumption1spoon, a little soy sauce, a little starch, 4 slices of ginger.

(2) Peel the shrimps, remove the shrimps and cut into sections. Heat the oil, add ginger, saute until fragrant, add shrimps and stir-fry until cooked, and add oil and soy sauce.

(3) Add diced cucumber. Add salt and starch, thicken and stir well.