1. You can use alcohol to dissolve the capsaicin on your hands. After cutting the peppers, you can use an alcohol cotton ball to wipe your hands in one direction, then wash your hands with clean water, then wipe them dry, and wipe them 3 times until the symptoms are relieved.
2. You can wash your hands with a small amount of vinegar or white vinegar. This is because vinegar is acidic and can neutralize capsaicin.
3. Wash your hands with hot water, because capsaicin will produce irritating evaporation at high temperatures. Although it is not as good as alcohol and vinegar, the effect is worse than cold water.
4. You can put the tea leaves in your hands and rub them. The tea leaves have the effect of removing spicy food. Soaking it in herbal tea water for 2 minutes can relieve the burning sensation.
5. Apply sugar to your hands, scrub them with water, and then wash them again with soap.
6. Wash your hands with soap and water first, and then soak your hands in milk. Ice milk is best.
7. Rub your hands with orange peel.
8. Wash your hands with toothpaste.
The reason why your hands feel burning when cutting peppers is because there is a kind of capsaicin in the peppers