Cold Cucumber

Materials

1 cucumber, 3 garlic, 2 red chili peppers, a small bowl of cold vinegar, 2 spoons of soy sauce, a little chicken

Practice

1, cucumber washed, wiped off the skin of the small thorns, cut into the length of the cucumber strips of the same size.

2, garlic washed and cut into small grains, red pepper cut into small sections.

3, the cold vinegar, soy sauce and chicken broth mix well.

4, cucumber strips into a large bowl, add garlic and red pepper, pour the sauce.

5. Stir well and marinate for 3 minutes.

Cucumber Stir-Fry with Chicken Strips

Ingredients

Marinated Chicken

Directions

1

Cut chicken breast into medium-sized pieces and marinate for 10 minutes

2

Add the garlic and chicken

3

Add sesame oil, water and chili oil

4

Add sesame oil, water and chili oil

5

Add cucumber and stir-fry quickly for 2 minutes

6

Garnish with appropriate amount of red bell peppers and it is done

7

Chicken Tenderloin Stir-Fried with Cucumber

Patting Cucumber

Ingredients

Cucumber (small ones) 2 sprigs Sriracha 2 tablespoons chicken oil chili 2 tablespoons soy sauce moderate amount of sesame oil moderate amount of garlic 2 cloves

Practice

1

The cucumber is first cut off the head and tail, and then rubbed in a circle a few times to reduce the bitter taste. Then use the back of a knife to pat the melon apart, cut pieces and set aside.

2

Mince 2 cloves of garlic and add to the pile of zucchini.

3

Add Sriracha, soy sauce and sesame oil seasoning, and fish well to finish.

Fried cucumber with fungus

Materials

Cucumber 1 black fungus 10 grams of garlic a little olive oil a little salt a little chicken essence a little

Practice

1

Prepare the materials, the cucumber cut crosswise into a round shape, the black fungus with water to soak for half an hour to wash and spare.

2

Heat a frying pan with a little olive oil and add garlic.

3

Pour the cucumber down and stir-fry until half-cooked.

4

Pour in the black fungus and stir-fry for about 1 minute.

5

Add a pinch of salt and chicken essence and stir-fry well.

6

Stir fry all the ingredients on high heat.

Beef with cucumber

Ingredients

250g of beef, 2 cucumbers, 3~4 cloves of garlic, oil, 10g of salt, 5g of cornstarch, 1ml of white wine, 2g of pepper, 3g of sugar, water starch

Practice

1. Cut thin slices of beef against the grain, mix with cornstarch, oil and salt, and marinate for 20 minutes; clean the cucumber, and cut into pieces; Sliced garlic

2. Heat a frying pan and fry the beef over medium heat for 1 minute

3. Turn the beef over and fry it over medium heat for 1 minute

4. When the beef is completely browned, remove it from the pan and set it aside

5. Reheat the frying pan and fry the slices of garlic in a pan

6. Add the slices of cucumber and sauté them over a high flame

7. Even

8. Add water starch and stir-fry evenly, put the right amount of salt seasoning