1, ingredients: plums, rock sugar, a high degree of white wine. 2, clean plums, water add salt soak plums for 1 hour. 3, after soaking plums to remove the tip of the fruit, to prevent the process of shedding caused by deterioration. 4, plums dry moisture into the container poured into the sugar, a high degree of white wine sealing can be. 5, at least soak 3 months to drink, soak 2 years of plum wine amber wine crystal color, plums full of sinking bottom.

1, ingredients: plums, rock sugar, a high degree of white wine.

2, green plum clean, water add salt soak plums for 1 hour.

3, after soaking the plums to remove the fruit tip, to prevent the process of shedding caused by deterioration.

4, plum dry water into the container and pour icing sugar, a high degree of white wine can be sealed.

5, at least soak 3 months to drink, soak 2 years of plum wine amber wine color crystal clear, plums full of bottom.